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Recipe by: rayhana
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See below ingredients and instructions of the recipe
1/2 c Lemon, freshly squeezed
- juice and pulp
1/4 c Sugar
1 c Cranberry Juice
1 c Orange Juice
1 c Very Strong Tea (use three
- tea bags)
Cinnamon Sticks and Orange
- Slices, for garnish
In a medium saucepan heat juices, sugar and tea together, but do not
boil. Pour into glass coffee mugs and garnish each with a cinnamon
stick and orange slice. To serve cold, chill well and present in a
stemmed goblet or iced tea glass, garnished the same.
Makes about 4 cups
Source: Yankee Magazine's Great New England Food Festival Recipes
Shared by: Norman R. Brown
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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