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Recipe by: jhonathan
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See below ingredients and instructions of the recipe
6 tb Chili powder
6 tb Pepper
6 tb Salt
4 c Ketchup
4 c Vinegar
4 c Water
1 lg Onion; minced
Combine chili powder, pepper and salt. In a large saucepan, combine
Ketchup, vinegar, water and onion and stir in dry mixture. Bring to
rolling boil, reduce heat and cook uncovered 1 1/2 hours, stirring
every 10 min.The mixture will reduce almost to half. Pour into
sterilized jars and let rest for a few days.
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