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Recipe by: aourgen
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See below ingredients and instructions of the recipe
2 Tomato;whole 1/4 ts Salt
1 tb Parsley;chopped 1 Garlic;crushed;clove
2 tb Bread Crumbs 2 ts Basil;chopped
1 tb Olive Oil Pepper;
Cut tomatoes in half crosswise and remove seeds.
Heat oil in skillet and saute the tomatoes (cut side down) about 3
minutes. Turn and sprinkle with salt and pepper, saute 3 more minutes.
Add garlic and saute till tomatoes are tender. Place tomatoes on a
heated serving dish and sprinkle with parsley.
Toast bread crumbs till golden in a skillet and sprinkle over
tomatoes.
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