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Recipe by: eeva
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See below ingredients and instructions
1 lg onion --,Chopped
2 cloves garlic --,Minced
1 T vegetable oil
1 lb turkey,Ground
2 T chili powder
1/2 t oregano --,Crumbled
1/8 t black cayenne pepper --
1 each
16 oz tomatoes
2 cn tomato sauce,no salt -- (8
1 oz each)
1 c water
1 1/4 c long grain white rice
16 oz black beans -- and,Drained
1 canned
16 oz cannellini beans --,Drained
1 canned
2 t vinegar
Saute onion and garlic in oil in large saucepan over medium heat
until tender. Increase heat to medium-high. Add turkey; cook until
browned. Add chili powder, oregano, black and cayenne peppers; cook
30 seconds. Add tomatoes, tomato sauce and water. Simmer, covered, 30
minutes. Meanwhile, cook rice following package directions. Stir
beans and vinegar into chili.
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