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Recipe by: julie-anne
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1 ea PAPER TOWEL
2 ea SLICES BREAD, TOASTED
2 ea VERY THIN SLICES ONION
2 ea VERY THIN SLICES TOMATO
4 ts DIJON MUSTARD
2 ts GRATED PARMESAN CHEESE
1/2 ts POPPY SEED
1/4 ts DRIED BASIL LEAVES
3 oz FULLY COOKED TURKEY
-THINLY SLICED
BOUNTY MICROWAVE TIPS *** IN CUSTARD CUP, BLEND MUSTARD, PARMESAN
CHEESE, POPPY SEED AND BASIL. SPREAD MUSTARD MIXTURE ON ONE SIDE OF
EACH SLICE OF TOAST. TOP ONE SLICE TOAST WITH TURKEY, ONION AND
TOMATO. COVER WITH REMAINING TOAST, MUSTARD SIDE DOWN. PLACE PAPER
TOWEL ON COUNTER WITH SANDWICH DIAGONALLY IN CENTER. FOLD AS DIRECTED
IN BOUNTY SANDWICH FOLD. PLACE FOLDED SIDE DOWN ON MICROWAVE PLATE.
MICROWAVE AT HIGH FOR 30 SECONDS TO 1 MINUTE, OR UNTIL HEATED
THROUGH. SERVES 1
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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