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Recipe by: alizie
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See below ingredients and instructions of the recipe
4 c TURKEY, CUT UP
1/2 ts ACCENT, OPTIONAL
2 tb LEMON JUICE
3/4 c MAYONNAISE
1 ts SALT
1 ts WHITE PEPPER
1 c CHOPPED CELERY
4 ea HARD BOILED EGGS, CHOPPED
3/4 c CREAM OF CHICKEN SOUP, 1 cn
1/4 ts ONION POWDER
2/3 c SLIVERED ALMONDS
1 c SHREDDED CHEDDAR CHEESE
1 1/2 c CRUSHED POTATO CHIPS
COMBINE ALL INGREDIENTS EXCEPT FOR THE CHEESE AND POTATO CHIPS IN A
CASSEROLE DISH. TOP WITH CHEESE AND POTATO CHIPS. BAKE AT 400 DEG F.
FOR 20 TO 25 MINUTES.
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