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Recipe by: jean-aime
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See below ingredients and instructions of the recipe
2 1/4 c Unsifted flour
2 1/2 ts Baking powder
1/2 ts Salt
3/4 c Butter - softened
1 1/4 c Sugar
1 1/4 c Brown sugar (packed)
1 ts Vanilla
3 Eggs
12 oz Chocolate chips if desired
Preheat oven to 350. In small bowl combine flour, baking powder and
salt. Set aside. In large bowl beat butter, sugar, brown sugar and
vanilla until creamy.
Add eggs, one at a time. Gradually beat in flour mixture.
Add chips (if desired)
Spread evenly into well greased 15 x 10 x 1 baking pan (approximate
size of pan)
Bake 350 35 - 40 min. Cool in pan on rack. When completely cool
cut into pieces.
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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