"Discover how to cook this soup recipe. Soup recipe for free. Delicious healthy recipe. Soup recipe, cooking tips and food recipe. Easy and quick soup recipe!"
Recipe by: jaziri
Rate this recipe (1 votes)
366 people have saved this recipe
See below ingredients and instructions of the recipe
--------------------------GROUP_A-------------------------------
4 lb Cross Cut Beef Shanks
8 c Water
3 Cloves Garlic (finely
-chopped)
1 lg Onion (caorsely chopped)
1 ts Salt
1 ts Fresh Ground Black Pepper
1 Bay Leaf
1 Carrot (finely chopped)
1 Stalk Celery (broken into
-three pieces, with leafs
4 Beef Bouillon Cubes
--------------------------GROUP_B-------------------------------
3 c Tomato Juice
1 ts Thyme
8 md Mushrooms
5 Carrots (coarsely sliced)
3 Stalks Celery (chopped)
2 Potatoes (one inch cubes)
1 c Each, Fresh or Frozen
Peas, Corn Green Beans
Brown beef in bottom of dutch oven over medium-high heat. Add water
and bring to a boil. Skim foam. Add all remaining Group "A"
ingredients,cover and bring to gentle boil. Cook for approximately
three hours. Remove from heat. Strain liquid; discard all solids
except the beef. Remove all lean meat from bones, cube and return to
broth. Except for the potatoes, add all Group "B" ingredients and
simmer for 20 minutes. Add the potatoes during the last 10 minutes.
Skim excess fat before serving (easiest when soup has been
refrigerated).
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!