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Recipe by: avelyne
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See below ingredients and instructions of the recipe
1 1/2 lb Ground beef
1 md Onion, chopped
1 c Ketchup
3 tb Chili sauce
2 ts Heaping mustard
2 ts Vinegar
2 tb Brown sugar
5 Swigs hot sauce
2 1/2 tb Chili powder
Brown meat and drain. Add remaining ingredients and simmer 1/2 hour.
Serve on buns.
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