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Recipe by: dhielen
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See below ingredients and instructions of the recipe
1/4 c Margarine -- softened
3 tb Margarine -- softened
1/4 c Skim milk -- at room
Temperature
1 ts Vanilla
2 Egg whites -- whipped
3 1/2 c Unbleached flour
2/3 c Granulated sugar
2/3 c Brown sugar -- packed
1 1/2 ts Baking soda
1/4 ts Salt
2/3 c Vanilla chocolate chips
Preheat oven at 350. Prepare baking sheets with cooking spray. In a
mixing bowl, combine margarine, milk, and egg whites. In another
mixing bowl, combine flour, sugars, baking soda, salt, and chocolate
chips. Mix wet ingredients with dry ingredients just until
moistened. Drop by rounded tablespoonfuls onto prepared baking
sheets. Bake for 12 minutes.
Recipe By : Cooking Light Magazine
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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