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Recipe by: sabrinelle
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See below ingredients and instructions of the recipe
1 lb Navy beans
1 lb Great northern beans
1 lb Pinto beans
1 lb Red beans
1 lb Dried soybeans
1 lb Yellow split peas
1 lb Green split peas
1 lb Black eyed peas
1 lb Dried lentils
1 lb Dried limas -- Large
1 lb Dried baby limas
1 lb Barley, pearled
Combine all the ingredients in a large pan or bowl. Measure out 2-cup
gift packages and store in airtight containers.
Recipe By : Diane Phillips, The Perfect Mix
From:
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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