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Recipe by: benazir
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See below ingredients and instructions of the recipe
1 pk Low-fat yogurt (16 oz)
2 3/4 c Madras or other hot curry
-powder
1 1/2 ts Mild curry paste
1/4 ts Worcestershire sauce
1/4 ts Salt
1/4 ts White pepper
Combine yogurt, curry powder, curry paste, Worcestershire, salt and
pepper in bowl and mix well. Makes slightly more than 1 cup dressing.
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