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Recipe by: armaÎlle
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See below ingredients and instructions of the recipe
1/2 c Red wine vinegar
1/2 c Catsup
1/3 c Sugar
15 dr Red pepper sauce
Mix all ingredients in a small bowl. Serve immediately or make in
advance, cover, and refrigerate.
Temperature(s): ROOM Effort: EASY Time: 00:05 Source: LEEANN CHIN
Comments: MINNEAPOLIS, MINNETONKA Comments: WINE: WAN FU
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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