Red tomato preserves
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Recipe by: hannah-jane
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 lb Ripe tomatoes 1 Lemon
5 c Sugar
Scald and peel tomatoes. Leave tomatoes whole. Add sugar and let stand
overnight. Add thinly sliced lemon and cook until mixture is clear and
thick. The Household Searchlight
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