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Recipe by: clarabelle
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See below ingredients and instructions of the recipe
1/2 c Creole or brown mustard 2 T Finely chopped green pepper
1/2 c Salad oil Cherry tomatoes
1/4 c Catsup Mushroom slices
1/4 c Cider vinegar Cucumber slices
1/4 t Tabasco sauce Celery slices
2 T Finely chopped celery Carrot slices
2 T Finely chopped onion
1. Combine mustard, oil, catsup, vinegar, Tabasco and chopped
vegetables; cover and chill.
2. Serve dip with whole and sliced vegetables.
Submitted By MICHAEL ORCHEKOWSKI On 10-12-94
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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