"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: noyan
Rate this recipe (7 votes)
368 people have saved this recipe
See below ingredients and instructions of the recipe
1 lb Rhubarb; (about 5 cups)
1 1/4 c Sugar, granulated
1/2 c Flour
1/2 ts Cinnamon, ground
3/4 c Orange juice
--------------------------TOPPING-------------------------------
1/2 c Flour
1/2 c Oatmeal
1 c Sugar, brown
1/3 c Butter; room temperature
1/2 c Hazelnuts; coarsely chopped
-(2 ounces)
* Whipped cream or
-vanilla ice cream
Heat oven to 350 F. Generously grease, or coat with non-stick cooking
spray, an 8x12x2 glass baking dish.
Cut rhubarb in 1-inch chunks and place in prepared baking dish.
Sprinkle with sugar, flour and cinnamon. Toss to evenly coat. Pour
orange juice over mixture.
Topping: In medium bowl, combine flour, oatmeal and brown sugar. With
pastry blender cut in butter until it becomes like coarse meal. Spread
evenly over rhubarb. Sprinkle hazelnuts on top.
Bake at 350 F. in the center of the lower third of the oven until the
rhubarb is tender and the mixture is bubbling, about 35 to 40
minutes. Cool to lukewarm and serve with whipped cream or vanilla ice
cream.
Source: FOODday, June 18, 1991
per Valerie Whittle
Fidonet COOKING echo
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!