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Recipe by: paula-deen
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1 cup green gram1 cup rice1/2 cube of chicken soup1 teaspoon salt or less, for testing
Boil rice with green gram then cook under low fire until green gram is well done, start stirring with wooden spoon as to break the rice and gram. Just break them enough not so much as to lose identity of the grains.Serving:To be served with roasted fish in sauce, or roasted chicken in sauce.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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