"Discover how to cook this pudding recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: jelinka
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See below ingredients and instructions of the recipe
2 c Milk 1 t Cinnamon
1 1/2 c Cooked rice 1 t Vanilla
1/2 c Raisins, optional 2 ea Eggs, beaten
1/3 c Sugar
Heat oven to 350 degrees F.. In medium saucepan, heat milk to very
warm. * DO NOT BOIL *. Remove from heat; add remaining ingredients;
mix well. Pour into ungreased 1 1/2 quart casserole. Place casserole
in baking pan with about 1 inch hot water. Bake at 350 for 30
minutes. Carefully stir pudding; bake an additional 15 to 20 minutes
or until knife inserted near center comes out clean. Serve warm or
cold with cream if desired. Makes 12 servings.
Calories per serving: Number of Servings: 12 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MARY SMITH On 03-02-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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