Rice with garlic and pine nuts


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Recipe by: joevin

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Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

4 T Unsalted Butter 3/4 c Pine Nuts
1 x Garlic Puree(1 Roasted Head) 1 x Salt and Pepper To Taste
4 c Cooked Regular Rice

Heat the butter in a wide skillet. Swirl in the garlic puree. Add
the rice and pine nuts. Saute, stirring and tossing, until the rice
is heated through and has absorbed the butter. Season with salt and
freshly ground pepper. Serve hot.

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