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Recipe by: fynn
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See below ingredients and instructions of the recipe
2 c Unsifted all purpose flour 2 lg Eggs
1/2 c Plus 2 tbsp. sugar 2 T Finely grated lemon rind.
1 T Baking powder Makes 12 regular size
1 t Salt -muffins.
1/2 c (1 stick) butter or Heat oven to 400. Grease
-margarine -12 muffin cups.
1/2 c Fresh lemon juice
Combine flour, 1/2 cup sugar, baking powder, and salt; blend well Melt
butter. Remove from heat and stir in lemon juice, eggs, and lemon
rind. Stir egg mixture into dry ingredients and blend until well
moistened. Spoon into muffin cups; sprinkle top of batter with 2
tbsp. of sugar. Bake until lightly browned 15 - 20 minutes. Shared
By: Pat Stockett
Submitted By PAT STOCKETT On 10-17-94
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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