Roasted mustard potatoes+
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Recipe by: ledea
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 tb Dijon mustard 1 ts Chili powder
2 ts Paprika 1/8 ts Cayenne
1 ts Cumin, ground 16 sm New potatoes, red
Preheat oven to 400 degrees F.
Spray roasting pan with oil, 3 spritzes. Put the mustard, paprika,
cumin, chili powder and cayenne into a large bowl. Whisk to blend.
Prick the potatoes with a fork several times and add them to the
bowl. Toss to coat the potatoes evenly. Pour the coated potatoes into
the prepared roasting pan, leaving a little space between them.
Bake for about 45 minutes to 1 hour, until the potatoes are fork
tender.
Mary Riemerman
Submitted By MARY RIEMERMAN On 03-06-95
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