Roasted red pepper wine sauce
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Recipe by: blondine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 ea Red bell peppers, roasted,
-peeled and seeded
1 ts Balsamic vinegar
1/3 c Dry white wine
2 Cloves garlic, minced
1 ts Olive oil
Dash ground white pepper
In food processor or blender, combine bell peppers, vinegar, wine,
garlic, olive oil and white pepper. Process until smooth. Pour into
small saucepan and simmer 10 minutes.
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