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Recipe by: benoit-marie
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See below ingredients and instructions of the recipe
1 ds Grenadine
6 oz Cola -- or to fill
Fill a collins or highball glass with ice. Add grenadine and fill with
cola. Garnish with a maraschino cherry and an orange slice.
Recipe By : Joe Robertson
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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