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See below ingredients and instructions of the recipe
Chuck Ozburn HBWK07A
1 c Dry red wine
6 oz Can tomato paste
1/4 c Olive oil
1 1/2 ts Dried oregano - crushed
1 ts Garlic powder
1 ts Salt
1/2 ts Freshly ground pepper
Mix all ingredients in a saucepan and heat to simmering. Brush on
steaks or burgers, as desired, during cooking. Heat remaining
sauce and pass with the meat. Makes about 1 3/4 cups.
Recipe By : Houston, TX
From: Dan Klepach Date: 06-16-95 (164) Fido: Home
Co
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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