Ruby-red grapefruit sorbet

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: minata

Rate this recipe (1 votes)

363 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Sugar
1 c Water
1 Salt
1 tb Grated red grapefruit rind
3 c Fresh red grapefruit juice
1 c Semisweet sparkling wine

Combine first 3 ingredients in a saucepan; stir well. Bring to a
boil; cook 1 minute or until sugar dissolves, stirring constantly.
Remove from heat; pour into a large bowl, and stir in grapefruit
rind. Let cool to room temperature.

Add grapefruit juice and sparkling wine to sugar mixture. Pour
mixture into the freezer can of an ice-cream freezer; freeze
according to manufacturer's directions. Spoon into a freezer-safe
container; cover and freeze 2 hours. Yield: 11 servings (serving
size: 1/2 cup). - - - - - - - - - - - - - - - - - - Nutr. Assoc.
: 0 0 0 665 661 5607