Salata horiatiki (country salad)
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Recipe by: angelle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
12 ea Small plum tomatoes 1/2 lb Feta cheese (or to taste)
3 ea Cucumbers Salt pepper to taste
2 ea Small onions Olives
1 ea Green pepper
Clean and cut tomatoes into bite-sized pcs. Cut cukes. Mince
onions and peppers. Cut up feta cheese. Place all these in bowl,
add olives. Season. Toss well. Serve with oil vinegar dressing.
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