Salmon cream cheese spread
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Recipe by: kalvine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 cn Salmon; drained 1 tb Dill; chopped
1/4 c Cream cheese; 1 ts Vinegar;
1/4 c Sour cream; 1/2 ts Salt;
2 tb Green onion; chopped pn Pepper;
Blend salmon and cream cheese together in a small bowl. Stir in sour cream,
green onion, dill, vinegar, salt and pepper. Mix thoroughly.
Makes 6 servings (3/4 cup) Each Serving = 2 Tablespoons
1/2 protein choice
1 fats/oils choice
1 g carbohydrate
4 g protein
6 g fat
310 kilojoules
74 calories
Posted by Jane Knox
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