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Recipe by: segura
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CarbsPerServing: 4 total recipe Effort: Easy
1 can pink salmon -- ( pink is cheaper then red and works great in
this recipe)
1 1/2 cup finely crushed pork rinds (make
sure after the pork rinds
are crushed they make 1 1/2 cups chop in
food processor for best results.1 clove garlic -- chopped fine
1 egg 2 tablespoons parmesan cheese 1/4 cup heavy cream
1 teaspoon worcestershire sauce canola oil for frying
Mix together well the ingredients and form 1 inch balls and deep fry
till crispy brown all over.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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