Salt-roasted chicken with marinade


"Chinese recipe - Discover how to cook this Chinese recipe free. Ideas for dinner to cook a healthy recipe. Delicious Chinese recipe. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: noËlie

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (8 votes)


362 people have saved this recipe

Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1 Roasting chicken, 4 1/2 to -cheesecloth soaked in oil
-5 lbs. 5 lb To 6 lb coarse (kosher)
1 lg Piece caul fat or -salt or rock salt

--------------------------MARINADE-------------------------------
3 sl Fresh ginger root 1 tb Shaoxing wine or dry sherry
3 Whole garlic cloves, 1 tb Sugar
-lightly crushed 1 Whole star anise
3 Whole scallions, cut into 1 ts Whole Sichuan peppercorns,
-3-inch sections -roasted
1 tb Peanut oil 1/4 c Chicken broth
1 tb Bean sauce 8 Whole stems Chinese parsley
2 tb Thin soy sauce

Method: Salt-roasting

[This marinade can also be used on roasted duck. S.C.]

Fill the chicken with the marinade, skewer it shut, and allow it to
dry for 1 1/2 hours.

1. Wrap the chicken in a large piece of caul fat or cheesecloth
soaked in oil.

2. Heat the salt in a pot [heavy Dutch oven, big wok or whatever can
take the heat. S.C.] on top of the stove over a low flame or in the
oven at 350F for at least 1 hour. Pour off some of the salt, leaving
just enough to cover the bottom of the pot. Lay the chicken on top
of the salt in the pot and cover it with the remaining salt. Cover
the pot and bake the chicken for 1 1/2 hours.

3. Remove the chicken from the salt.

4. Pull off the salt that remains caked on the chicken. Be careful,
because the salt is hot.

5. With a paper towel, wipe away the remaining salt. (The salt in
the pot can be reused.)

6. Peel off the caul fat, drain the marinade, and cut the chicken
into bite-size pieces.

Serves 4 to 6 as a main course.

May be served hot or cold; if cold, the chicken may be prepared up to
a day in advance. (Do not reheat.)

Suggested beverage: Pinot Noir or Burgundy

From "Chinese Technique" by Ken Hom with Harvey Steiman. Simon and
Schuster, New York. 1981.

This is a good "guest" food. You can appear to have mastered esoteric
Oriental cooking techniques without ever having actually prepared the
dish before... Unless you drop the pot on the kitchen floor and set
it on fire with the hot salt, it's a pretty foolproof cooking
technique.

I'd serve this two recipe with hot mustard, a bowl of hoisin sauce,
Chinkiang vinegar, spiced salt and a bowl of chopped green onions for
dipping along with some sweet Chinese pickles and lots of ice-cold
Oriental beer. Heaven! (And rice, of course.)

Posted by Stephen Ceideberg; August 12 1992.

Browse by categories


Celebrity Chefs Recipes (cooking)


Heston Blumenthal
(celebrity chef)

Heston Blumenthal - The Fat Duck

The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

See all celebrity chefs

Celebrity chefs

Jamie Oliver
(celebrity chef)

Jamie Oliver

English celebrity chef also known as The Naked Chef. BBC food television shows.

See all celebrity chefs

Celebrity chefs

Wolfgang Puck
(celebrity chef)

Wolfgang Puck

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Fish recipes

Fish recipes

Fish recipes

Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the lastest recipes

recipes
cooking

All recipes & cooking

All recipes & cooking

The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!

Discover the lastest recipes

recipes
Chocolate recipes

Chocolate recipes

Chocolate recipes

Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...

Discover the lastest recipes