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Recipe by: rivaldo
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See below ingredients and instructions of the recipe
3 c Salted Peanuts Ounces
Without skins, divided 1 cn Sweetened condensed milk --
3 tb Butter or margarine 14 Ounces
2 c Peanut butter chips -- 12 2 c Miniature marshmallows
Place half of the peanuts in an ungreased 11-in. x 7-in. x 2-in.
baking pan; set aside. In a saucepan, melt butter and peanut butter
chips over low heat. Add milk and marshmallows; cook and stir until
melted. Pour over peanuts. Sprinkle the remaining peanuts on top.
Cover and refrigerate. Cut into bars. Yield: 5-6 dozen
Recipe By : Taste of Home
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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