Sausage and egg scramble
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Sausage 1 ts Salt
2 c Milk 18 Eggs
3 c Shredded cheddar cheese 1 Box of onion garlic croutons
Brown sausage drain. Place in the bottom of a 9x13 inch pan. Mix
eggs, milk, cheese and salt. Pour over sausage. Sprinkle croutons
over the top of the egg mixture. Bake at 350 degrees for 45 minutes
then serve.
Randy Rigg
Submitted By RANDY RIGG On 11-28-95
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