Sauteed cucumbers
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Recipe by: claraline
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Main Ingredients:
4 medium-size cucumbers,
peeled and diced 1/4-inch
2 tbsp. butter
1 tsp. dill weed
salt and pepper, to taste
2 tomatoes, peeled, seeded and diced
Cooking Preparation of the Recipe:
Saute the cucumber in very hot butter until golden. Add dill and season with salt and pepper. Add tomato and stir to mix. Serve immediately.
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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