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Recipe by: guichard
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See below ingredients and instructions of the recipe
4 sl Bacon
2 Green Peppers -- chopped
2 md Onions -- chopped
3 c Cooked Rice
16 oz Can Stewed Tomatoes
1 c Tomato Sauce
1 ts Tabasco Sauce
1/4 ts Black Pepper
1 tb Grated Parmesan Cheese
1 lb Sausage -- cooked
Preheat oven to 325.
In a large skillet, fry bacon until crisp, then drain, reserving fat.
Crumble bacon. Brown green peppers and onions in bacon drippings. Add
rice, tomatoes, tomato sauce, Tabasco, black pepper, bacon, and
sausage. Pour into a greased 2-quart casserole and sprinkle top with
Parmesan cheese. Bake 30 minutes.
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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