Scotch bonnet and molasses sauce
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Recipe by: pelagienne
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c New Mexicostyle barbecue
Sauce
1 Scotch bonnet pepper, finely
Chopped, seeds removed
1 1/2 tb Rice wine vinegar
1 1/2 tb Molasses
Combine all ingredients and reserve.
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