Scotch treats
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Recipe by: sharlÈne
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 oz Pack butterscotch chips
1/2 c Peanut butter
3 c Rice Krispies
Melt chips very carefully over hot water. (NOT boiling) Add peanut
butter and blend. Pour over Rice Krispies and mix gently to coat
rice.
Press into 9" by 9" buttered pan. Chill and cut into squares. Makes
about 16 squares. Better double the recipe and use a 9" by 13" pan.
One recipe lasts about
3 minutes in a small
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