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Recipe by: garris
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See below ingredients and instructions of the recipe
1 Egg
1 ts Butter, soft
1 tb Milk
Beat together with a fork in a custard cup. Cook 30 sec. HIGH, stir
with fork. Cook 15-30 sec HIGH. Let stand 1 minute.
For 2 eggs use 10 ounce cup or cereal bowl, 2 tsp butter, 2 tb milk.
Cook 45 sec, stir, cook 30 sec.
Source: Cookbook for Seniors by Margo Oliver Shared by Elizabeth
Rodier 6/93
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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