Main Ingredients:

See below ingredients and instructions of the low carb recipe

Cooking Preparation of the Recipe:

Ingredients:
1 pkg dry yeast (Rapid Rise/Highly Active)
1/2 Teasp sugar
1 1/8 cup "baby bottle warm" water (90-100°F)
3 Tablesps olive oil
1 1/2 Teasps baking powder
1 Teasp salt
1 Tablesp Splenda
1 cup Wheat Gluten Flour
1/4 cup oat flour
3/4 cup soy flour
1/4 cup flax seed meal
1/4 cup coarse unprocessed wheat bran
Pour yeast into bottom of bread machine pan. Add sugar and water. Stir, and let sit.
(This is "proofing" your yeast to see if your yeast is alive. If it's not bubbling, it's dead
and you can replace it without wasting all of the other ingredients).
In the meantime, mix all other dry ingredients together in a bowl. Add oil to bread
machine pan. Add mixed dry ingredients. Set your machine to the basic cycle (3-4
hours) and bake.
Cool on a rack and enjoy.

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