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Recipe by: miren
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See below ingredients
Filling:
12 oz Chocolate chips
5 oz Can evaporated milk
8 oz Cream cheese
1/2 ts Almond extract
Crust:
3 c Flour
1 c Butter, softened
2 Eggs
1 ts Baking powder
1/2 ts Almond extract
Mix chocolate chips, cream cheese and evaporated milk in a
saucepan. Cook over low heat, stirring constantly, until mixture is
smooth. Remove from heat and stir in 1/2 tsp. almond extract. Mix
well;set aside. Combine remaining ingredients. Blend well until
mixture resembles coarse crumbs. Press 1/2 crumbs (not too hard)
in greased 9 x 13 pan. Spread with chocolate mixture. Sprinkle
remaining 1/2 of crumbs over filling. Bake at 375 degrees F for 35-
40 minutes or until golden brown. Cool and cut into bars. Makes
approx. 36 bars.
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