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Recipe by: badradine
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Serves: 4-5 CarbsPerServing: 0
Prep Time:1/2 HOUR Effort: Easy
2quarts heavycream
butter/salt/pepper/haddock/clams/scallops with all juices.you can
add any kind of seafood you like, Most has 0 carbs.
sautea all seafood in pan with butter until done, add heavy cream,
enjoy!!!!!TIP- the longer it sets the better it tastes. add salt
pepper as you like.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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