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Recipe by: suzette
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See below ingredients and instructions of the recipe
-Michael Hatala RJHP21A
1 pk Hidden Valley Ranch Honey
-Dijon Mustard dressing
3/4 c Vegetable oil
1 1/2 ts Onion powder
Combine all ingredients and mix well. Brush mixture on soft pretzels
just before baking.
See Pretzels for the Breadmaker recipe.
This mixture is also "Fantastic" on homemade bread sticks.
Another variation is to brush mixture on regular hard pretzels and
bake for 1 hour at 250 degrees F.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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