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Recipe by: virpi
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See below ingredients and instructions of the recipe
1 lb Coarsely ground beef
1 lb Dried pinto beans
1 cn (6oz) tomato paste
2 c Chopped onions
3 tb Hot unspiced chili powder
1 tb Ground cumin
-salt
-water
Soak beans in water , covered overnight. In a large Dutch oven, cook
beef until browned, stirring to keep crumbly, Drain off drippings, if
needed.
Add tomato paste, onions and drained beans.
Mix chili powder, cumin and season to taste with salt.Stir into
mixture. Bring to boil, reduce heat, cover and simmer until beans are
tender, about 5 hours.
Serves 6
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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