Short order buttermilk pancakes

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Recipe by: naome

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 ea EGG 1 1/2 ts BAKING POWDER
2 c ALL PURPOSE FLOUR 1/2 ts SALT
2 c BUTTERMILK 1 tb SUGAR
3/4 ts BAKING SODA 3 tb MELTED BUTTER

Beat eggs; Add buttermilk. Sift flour, soda, baking powder, salt and sugar
blending well; add to egg mix; add melted butter; mix well. Drop by
spoonfuls onto lightly greased griddle and brown on both sides, cooking
until done. (Griddle should be medium high heat).
Hint:: To make buttermilk: Add 1 tablespoon LEMON JUICE (REALEMON BRAND)
per cup of milk.
One serving equals three 4" pancakes. Approx. 6 servings per recipe.