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Recipe by: kylion
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See below ingredients and instructions of the recipe
1 lb Shrimp, medium, cleaned,cook
1 lb Feta cheese,
1 c Scallions, sliced
1 c Tomato sauce
1/2 c Olive oil
1/4 c Lemon juice, fresh
1 tb Parsley, chopped
1 tb Basil, fresh, chopped
1 tb Dill, fresh, chopped
1/2 ts Salt
1/4 ts Pepper
1 1/2 lb Fettuccine, or flat noodle**
* feta cheese, drained and coarsely crumbled ** noodles, cooked and
drained Combine shrimp, feta cheese, scallions in a large bowl. Add
tomato sauce, olive oil, lemon juice, parsley, basil, dill, salt, and
pepper; mix well. Cover and refrigerate 1 hour. Toss shrimp mixture
with hot noodles and serve immediately or refrigerate 1 hour and
serve cold. I always add about 2 teaspoons of garlic to this.
KitchenAid Cook Book - Jean Hores
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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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