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Recipe by: danita
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See below ingredients and instructions of the recipe
1/2 lb Tender beef steak
2 tb Cornstarch; divided
3 tb Kikkoman Soy Sauce; divided
1 tb Dry sherry
1 Garlic clove; minced
1/4 ts Crushed red pepper
-OR up to double this amount
2 tb Vegetable oil; divided
6 oz Fresh snow peas; trimmed
1 md Onion; chunked
1 md Tomato; chunked
Slice beef across grain into thin strips. Combine 1 Tbsp. _each_
cornstarch and soy sauce, sherry and garlic; stir in beef. Let stand
15 minutes. Meanwhile, blend remaining 1 Tbsp. cornstarch, 2 Tbsp.
soy sauce, red pepper and 3/4 cup water; set aside. Heat 1 Tbsp. oil
in hot wok or large skillet over high heat. Add beef and stir-fry 1
minute; remove. Heat remaining 1 Tbsp. oil in same pan. Add snow
peas and onion; stir-fry 3 minutes. Add beef, soy sauce mixture and
tomato. Cook, stirring, until sauce boils and thickens and tomato is
heated through.
Source: The Art of Stir-Frying Made Easy with Kikkoman Sauces
Reprinted with the permission of Kikkoman International Inc.
Electronic format courtesy of Karen Mintzias
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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