Sizzlin' beef kabobs
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Recipe by: rene-claude
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 T Veg. oil 3/4 t Hot Shot! Glack Red
2 T Soy sauce -Pepper Blend
1 T Red wine vinegar 1 lb Sirloin steak, cut into 1
1 t California StyleBlend -1/2" cubes
-Garlic Powder Assorted vegetables
Combine first 5 ingredients in large self closing plastic bag or
shallow glass dish. Add steak; toss to coat. Refrigerte 3 or more
hours. Spear with veggies on metal skewers. Grill or broil 12-15
minutes, turning frequently. Source: McCormick*/Schilling* recipe
card Posted by: Marie Culver
Submitted By JOHN DAVIS On 03-11-95
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