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Recipe by: anne-caroline
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See below ingredients and instructions of the recipe
1 tb Vegetable oil -cored, and sliced into
1/2 ts Ground cloves -wedges
4 md Cooking apples; peeled, 2 tb Orange marmalade
Combine vegetable oil and cloves in a medium bowl; add apples,
stirring well to coat slices. Fry apples, covered, in a large
skillet over medium heat 10 minutes, stirring occasionally. Remove
cover; stir in marmalade and continue cooking, uncovered, 3 to 5
minutes. Yield: 4 servings.
From Shirley W. Hodge of Florida in October, 1983 "Southern Living"
Typos by Jeff Pruett
Submitted By JEFF PRUETT On 10-10-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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