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Recipe by: shannone
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See below ingredients and instructions of the recipe
2 fl Sloe gin 1 ts Powdered sugar
1/2 ea Lemon, juiced 1 x Carbonated water
Shake first 3 ingredients over ice and strain into highball glass. Fill
with carbonated water and stir. Garnish with lemon slice.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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