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Recipe by: trestanig
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See below ingredients and instructions of the recipe
1 sm Onion, chopped
4 Garlic cloves, minced
1 tb Vegetable oil
3 lg Mushrooms, chopped
1 lg Carrot, grated
1/2 tb Parsley
1/2 lb Tofu, crumbled
2 ts Tamari
3 tb Tomato sauce
Saute onion garlic in oil till transluscent. Add pepper, mushrooms,
carrot parsley. Stir fry briefly add tofu, tamari tomato sauce.
Cook till well heated through. Stuff into pita bread serve.
Wassermann, "Simply Vegan"
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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