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Recipe by: figueira
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See below ingredients and instructions of the recipe
2 c Water 1 tb Shallots, chopped
3 tb Sesame seeds 1 tb Butter
1 lb Snow peas Black pepper, ground
1. Pour the water into a saucepan. Bring to a boil and add the snow
peas t the pan. Blanch them for 1 minute and drain. 2. Melt the
butter in a nonstick frying pan. Add the sesame seeds and brow them
lightly. Add the snow peas, shallots, and pepper. Saute for 1 minute
and serve.
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