Soft ginger cookies
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Recipe by: anasta
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
12 c Flour 2 tb Ginger
4 c Molasses 2 tb Cinnamon
2 c Shortening 1 ts Salt
2 c Milk; sour 2 ea Eggs; beaten
2 ts Baking soda
Sift flour in pan, form a well in center. Add shortening, molasses.
sour milk in which soda has been dissolved. Add spices, salt and egg.
Mix quickly to a smooth soft dough. Bake in moderate oven. This
recipe is more than 100 years old.
Note: Moderate oven is 350 - 400 F.
Source: Mrs. May Parker, Noble County, OH
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